Saturday, April 28, 2018
Some Italian cooks needed in Forsyth!
Where I grew up in Chicago, there was a time when I hung out with a few firemen from an Italian suburb. Sundays were special in that we'd like to meet at a little Italian place for a two to three hour repast that included clams on the half shell, pasta in all its various forms and garlic bread washed down with lots of alcohol! Those were good times and I'd love to see a similar enterprise set up shop in my current town!