First of all, if you don’t
really need to lose weight, then don’t bother! I can tell you right off that
while putting the pounds on was effortless, getting them off has felt like
scraping barnacles off the hull of a wrinkled ship. (I’m sure that keeping them
off will also be even more fun and games)!
The problem is an having an
active metabolism. At my age, my body just doesn’t want to start in the morning
and even the mere thought of exercise is enough to instill a deep and lasting
fear. I discovered that the hard way after working out for just a few days via
walking and digging around my garden. The sore muscles that resulted almost
kept me in bed for days afterward. However, I will grudgingly admit to some
progress, as over the last week as I’ve apparently built up some tolerance to
the pain. Liberal doses of aspirin help out a lot too.
Stiff muscles aside, I’ve also
had to watch my eating habits like the proverbial hawk. It’s amazing how easily
I find myself wanting to slip back into those bad old habits. Increasingly, I
find myself planning meals out far in advance. I also find myself cheating as
in thinking that a whole cup of pasta is really only half a cup. It’s not. Yes,
my friends, you must measure every morsel you consume whether it is via a
measuring cup or scale that weighs in grams (usually both). You must also find
a good food tracking program like Fit Day or Calorie
Count (both free on the Internet) and use these religiously until you
reach your set goal.
Speaking of goals, I found that
losing anything over five pounds needs to be measured in months, not weeks. (While
anyone can go on a crash diet for a week or so, it’s neigh impossible to keep
it up for very long). I know, because I’ve tried. A sensible weight loss should be about one
pound a week, and even that can be a real challenge if you love food as I do.
Figure it this way. A pound of fat equals somewhere around 3,500 calories. If
you’re going to lose just that much per week, you need to consume (3,500
divided by 7 = 500) fewer calories
per day than what your body burns either to just stay alive (Base Metabolic
Rate) or through exercise (another good idea). Now, for an older man such as
myself who has a somewhat sluggish metabolism, I may only burn about 1,700
calories on a good day. So, subtracting 500 from 1,700 gives me about 1,200
calories that I would be allowed to eat on any given day. Now, in case you’re
wondering, 1,200 calories is not all that much food (at least to me it isn’t).
Here’s a sample day’s menu that illustrates this point:
Meal Food Gram wt Calories Comments
Breakfast
Oatmeal 40 123 Half
a cup
Milk 2% 117 61 Half
a cup
Snack
Green beans 68 40
Corn 68 33
Lunch
Bologna SW xxx 255 Sandwich
w mayo
Orange juice 117 57
Snack
Salad w Catalina 162 73 1 c. low fat dressing
Dinner
Banquet Pork Rib 283 320 TV dinner
Snack
Salad w Catalina 162 73 1 c. low fat dressing
Glass of wine 200 71
Peanuts 20 116
Total Calories 1,221
Wow!
That wasn’t all that much food, but it was sure amazing to see the calories
pile up. Keep this up for a week and you might just lose a pound! Wanna lose
ten pounds. Well then, you’d have to keep this ‘starvation diet’ going for
another nine weeks! Looking at the total nutrition for the day (panel at
right), you can see that I might also want to consider taking some multiple
vitamins while I’m losing weight.
Now
while dieting is difficult, it can be done! And the good news is that there are
a couple of ways you can sort of ‘cheat’. Here are a few suggestions:
Drink lots of water!
By
drinking a lot of fluids (not beer unfortunately), you will at least feel full.
Doing this especially before eating really helps you to keep the total amount
of food you eat down while not feeling so empty afterwards.
Learn to love those tossed salads!
A
good tossed salad provides lots of nutrients for only a few calories. If you
mix the components up with the additions of fruits and other assorted veggies
you can make the salad a center feature of you’re eating regime. They will keep
your tummy full while allowing you to meat your daily caloric goal.
Exercise a whole bunch!
This
is one of the few ways you can ‘cheat’ on your diet. For every calorie you
expend on exercise, you are building up ‘credits’ in your food allowance bank.
This means you can either burn them by eating more or saving them for that trip
to McDonald’s. Finding an activity that you enjoy and that burns calories is
the Holy Grail of dieting. It can make all the difference in not only losing
weight, but in helping to keep it off once you have attained your goal.
I
hope this post might be of some small help to others out there that are facing
the prospect of a diet that may seem to stretch on into eternity. Just remember
that every time you get up off the couch, you’re going to burn additional
calories. So find an activity like walking, gardening or biking to help you
make it without breaking it!
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