Every spring you can count on me to have something tasty
growing somewhere in my yard! Whether it’s a few odd lettuce plants placed here
or there or some sprigs of chives, it’s these little surprises that can make
late winter much more endurable.
Today, I was sappy to find that some romaine lettuce I
planted next to my driveway last year had bulked up and was ready for harvest.
What a nice deal that was too. No bugs or bug eaten leaves to worry about. The
chives, which I have divided into clumps here and there all over the lot, are
up and make a super tasty addition to a tossed salad.
At only about 120 calories including a low fat dressing, this crunchy salad makes a tasty and low impact addition to any meal.
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