Wednesday, March 13, 2013

Proper weiner handling! Then and now!

Back in the fifties, this was a question newlywed’s were often concerned about. They knew that men typically liked their 'dogs' served warm and juicy. Cooking them in a skillet would often dry them out! Uck! So, experts, back in the day, advised newly married housewives to gently boil her husbands wiener until it was just warmed through. And ladies! Those buns had also better be nice and hot too!

That was then....

Today, women have the microwave oven and cooking that bad old dog is no big thing! What I'd say?

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