As much as I love going to Subway to
eat, I don't always have the time or the cash. To fix that, I purchased some of the ingredients at my local grocery and made myself a
homemade version of their Cold Cuts sandwich at home!
Now, while I only had a few
ingredients, I made do as best I could. Here's what I had to start
with:
Sliced roast beef
Sliced ham
Romaine lettuce, shredded
Hot pepper rings
White onion
Mayo
Shredded cheddar cheese
1 Bolillo* roll
I began by slicing the roll long ways,
laid it open face on a rack in a convection oven set to broil and
then sprinkled it with some shredded cheese. I then set the oven and
waited about 2 minutes for it to brown the surfaces and melt the
cheese.
Next, I removed it from the oven and
added a layer of meats followed by the peppers and onions. Lastly on
went a layer of lettuce fallowed by a slathering of mayo. This baby
was then ready to eat!
The taste was great, the calories livable
and it was easy to make to boot!
Note: A bolillo (Spanish pronunciation: [boˈliʝo]) or pan francés (meaning "French bread") is a type of savory bread traditionally made in Mexico. It is a variation of the baguette, but shorter in length and is often baked in a stone oven.
Note: A bolillo (Spanish pronunciation: [boˈliʝo]) or pan francés (meaning "French bread") is a type of savory bread traditionally made in Mexico. It is a variation of the baguette, but shorter in length and is often baked in a stone oven.
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